Welcome to RSI

Gabrielle F. Mather
I welcome you to RSI and thank you for getting in touch. RSI is a company built on age-old values of trust & stewardship. We specialize in F&B solutions with 360 degree services for both start-ups & mature F&B companies. At our heart we are people of passion & purpose, built to support entrepreneurs with expertise & integrity. With almost two decades in the industry, we have had the privilege of serving clients in GCC & other international countries. With more than 300 projects under our belt, we are constantly learning & evolving. I invite you to navigate through the website, our social media platforms & testimonials.

Gabrielle F. Mather CEO & Founder

Gabrielle Mather, a creative soul in the pursuit of excellence, has lived in the UK, Singapore & UAE and all of her diverse international experiences are illustrated in both her business & personal life. She is a seasoned Restaurateur, Operator & as a trusted F&B Consultant she has been incubating F&B businesses since 2001. Gabrielle has led the development of over 300 F&B Concepts with 360 degrees hands on experience in BOH & FOH experiences with particular expertise in concept creation, menu development, interior design & brand development. As COO & Co-Founder of Lincoln Hospitality from 2018-2020, her leadership oversaw the rebranding & operational turn-around of 4 prime Emaar properties La Serre, The Loft at Dubai Opera, Taikun & Distillery in the 2018 acquisition of the AED 100 million Capex venues by Restaurant Secrets Inc. With a Business (Marketing) degree from the University of Hartford, she is also a BVQI - ISO certified Quality Auditor & trained in luxury product development at the University of London.

Who we are

We are a team of expert restaurant consultants & business incubators in the UAE, who have been providing 360 degree total F&B incubation in-house since 2008 with over 300 project s under our belt.

Who we are
RSI Team

What sets
us apart

  1. We are the only full solution F&B firm in the Middle East & most parts of the world, that provides total F&B incubation in-house. This unique Business set up ensures synergistic results as teams work together to develop all elements of a concept. Nothing is outsourced.
  2. We have helped our home-grown brands & other established F&B businesses develop SOPs & franchise systems for successful penetration in foreign markets.
  3. We have taken the most successful tried and tested methods of launching successful restaurants and fine-tuned them for many dynamic entrepreneurs & investors throughout the past two decades, which can be measured by the magnitude & quality of our home-grown projects.

What sets
us apart

  1. Our expertise in F&B business incubation & fully equipped in-house team of F&B & Creative professionals ensures successful turn-key execution with all factors including concept development, menu engineering, business plans, interiors, branding & marketing to hiring the right staff.
  2. We offer local intelligence to foreign franchisers seeking locations, local inputs & talent requisition.
  3. We are the only ISO-certified F&B consultancy firm in the region. We guarantee continuous quality assurance in our work through our ISO Quality Management Certification.

Project Awards & Mentions

La Serre
Clinton Eat
Chai And Co
La Serre
Mitts & Trays
77 Veggie Boutique
Roti Rollers
The Loft
Distillery Dubai
Brand Management